America's Test Kitchen Season 11 Episode 5
Italian Comfort Classics
We take two classic Italian dishes and streamline them for the home cook. Our Italian Braised Chicken is easy to prepare but special enough to serve company, and our recipe for Creamy Polenta keeps the creaminess but shortens the cooking time. recipe: Chicken Canzanese, Creamy Parmesan Polenta equipment: Best Kitchen Gadgets
11 - 26Lazy Day BreakfastJun. 25, 2011- 11 - 25Grilled Steak and GazpachoJun. 18, 2011
- 11 - 24Summertime Supper FareJun. 11, 2011
- 11 - 23Great Grilled Roast BeefJun. 04, 2011
- 11 - 22Simply ItalianMay. 28, 2011
- 11 - 21Grilled Pork Chops and RibsMay. 21, 2011
- 11 - 20All-American Fruit DessertsMay. 14, 2011
- 11 - 19Deep Dish PizzaMay. 07, 2011
- 11 - 18Shrimp in a SkilletApr. 30, 2011
- 11 - 17Steak FritesApr. 23, 2011
- 11 - 16Easier Italian FavoritesApr. 16, 2011
- 11 - 15Thanksgiving TurkeyApr. 09, 2011
- 11 - 14Weeknight WorkhorsesApr. 02, 2011
- 11 - 13Sweet EndingsMar. 26, 2011
- 11 - 12Stuffed Beef TenderloinMar. 19, 2011
- 11 - 11Southern Fare ReinventedMar. 12, 2011
- 11 - 10Asian Favorites at HomeMar. 05, 2011
- 11 - 9Dutch Oven ClassicsFeb. 26, 2011
- 11 - 8Coffee Break SweetsFeb. 26, 2011
- 11 - 7Seafood in a SkilletFeb. 19, 2011
- 11 - 6Fall FavoritesFeb. 12, 2011
- 11 - 5Italian Comfort ClassicsFeb. 05, 2011
- 11 - 4Chewy Brownies and Chocolate CupcakesJan. 29, 2011
- 11 - 3Tostadas and EmpanadasJan. 22, 2011
- 11 - 2Desserts with an English AccentJan. 15, 2011
- 11 - 1Old-Fashioned Sunday DinnersJan. 08, 2011
