Carnival Eats Season 4 Episode 13
The Good, the Bacon, the Ugly
Noah Cappe heads for the Lone Star state to eat his way through the Texas State Fair in Dallas, featuring some inventive foods like the Bacon-tilla and the indulgent masterpiece of Chicken Fried Lobster. For dessert, Noah feeds his sweet tooth with a pair of earthy treats, the Carrot Cake Roly and the creamy Deep Fried Sweet Potato Pie. Later, Noah heads to the Oakland County Fair in Davisburg, Mich. to eat the Cheeseburger Crunch Wrap, the Rodeo Pizza, and The Whole Farm, a sandwich loaded with farm-fresh favorites.
4 - 25'Tis the SeasonAug. 23, 2017- 4 - 24Pizza PartyAug. 17, 2017
- 4 - 23California DreaminAug. 10, 2017
- 4 - 22Everything's Bigger and Better In TexasAug. 03, 2017
- 4 - 21The Heat Is OnJul. 27, 2017
- 4 - 20SupersizedJul. 20, 2017
- 4 - 19Carnival ItalianoJul. 13, 2017
- 4 - 18Tacos Del CarnivalJul. 06, 2017
- 4 - 17Get StuffedJun. 29, 2017
- 4 - 16Berry DeliciousJun. 22, 2017
- 4 - 15Breakfast of ChampionsJun. 15, 2017
- 4 - 14Burger BonanzaJun. 08, 2017
- 4 - 13The Good, the Bacon, the UglyMay. 25, 2017
- 4 - 12PiefidelityMay. 18, 2017
- 4 - 1150 Shades of CrepeJun. 01, 2017
- 4 - 10The Rainbow ConfectionMay. 11, 2017
- 4 - 9Get Him to the Greek PizzaMay. 04, 2017
- 4 - 8Cheesy RiderApr. 27, 2017
- 4 - 7A Guac to RememberApr. 20, 2017
- 4 - 6Jurassic PorkApr. 13, 2017
- 4 - 5Zacho LibreApr. 06, 2017
- 4 - 4Meat, Pray, LoveMar. 30, 2017
- 4 - 3Dawn of the BreadMar. 23, 2017
- 4 - 2When Harry Met SaladMar. 16, 2017
- 4 - 1Some Like It PoppedMar. 09, 2017
