Carnival Eats Season 4 Episode 7
A Guac to Remember
Noah Cappe takes the west coast by storm, starting with the Pacific National Exhibition in Vancouver. He gorges on the Big Pickle Dog, then stands at attention for the Colonel Katsu Bao, an Asian-inspired chicken taco. For dessert, Noah chills out with the Deep Fried Margarita and snacks on the Churroreo. Noah's second west coast stop is at the LA County Fair in Pomona, Calif., where he dips into some Deep Fried Guacamole, porks out on the Bacon Wrapped Pork Belly and finally, bites into The Noah, a spicy-sweet dessert made just for him.
- 4 - 25'Tis the SeasonAug. 23, 2017
- 4 - 24Pizza PartyAug. 17, 2017
- 4 - 23California DreaminAug. 10, 2017
- 4 - 22Everything's Bigger and Better In TexasAug. 03, 2017
- 4 - 21The Heat Is OnJul. 27, 2017
- 4 - 20SupersizedJul. 20, 2017
- 4 - 19Carnival ItalianoJul. 13, 2017
- 4 - 18Tacos Del CarnivalJul. 06, 2017
- 4 - 17Get StuffedJun. 29, 2017
- 4 - 16Berry DeliciousJun. 22, 2017
- 4 - 15Breakfast of ChampionsJun. 15, 2017
- 4 - 14Burger BonanzaJun. 08, 2017
- 4 - 13The Good, the Bacon, the UglyMay. 25, 2017
- 4 - 12PiefidelityMay. 18, 2017
- 4 - 1150 Shades of CrepeJun. 01, 2017
- 4 - 10The Rainbow ConfectionMay. 11, 2017
- 4 - 9Get Him to the Greek PizzaMay. 04, 2017
- 4 - 8Cheesy RiderApr. 27, 2017
- 4 - 7A Guac to RememberApr. 20, 2017
- 4 - 6Jurassic PorkApr. 13, 2017
- 4 - 5Zacho LibreApr. 06, 2017
- 4 - 4Meat, Pray, LoveMar. 30, 2017
- 4 - 3Dawn of the BreadMar. 23, 2017
- 4 - 2When Harry Met SaladMar. 16, 2017
- 4 - 1Some Like It PoppedMar. 09, 2017