Carnival Eats Season 5 Episode 4
Children of the Corn on the Cob
Noah Cappe samples the menu at the Three Rivers Festival in Fort Wayne, Ind. From an Enchilada Funnel Cake to Bacon barbecue Corn, the hits keep coming. For the encore, Noah hits the Orange County Fair in Costa Mesa, Calif. where he samples Drunken Pickle Pops and then captures the mysterious Pineapple Unicorn Bomb.
5 - 27The Mighty MeatlessJun. 26, 2018- 5 - 26Seafood SamplerJun. 20, 2018
- 5 - 25Campfire CreationsJun. 13, 2018
- 5 - 24Bacon 2: The SequelJun. 06, 2018
- 5 - 23Beach EatsMay. 30, 2018
- 5 - 22Tons of TatersMay. 23, 2018
- 5 - 21Local LegendsMay. 16, 2018
- 5 - 20Nacho, Nacho ManMay. 09, 2018
- 5 - 19Family DinnerMay. 02, 2018
- 5 - 18Noah's FavsApr. 25, 2018
- 5 - 17Bayou BitesApr. 18, 2018
- 5 - 16Southern TreatsApr. 11, 2018
- 5 - 15Munchies On the GoApr. 04, 2018
- 5 - 14Festival of FriesMar. 28, 2018
- 5 - 13Aporkalypse NowMar. 21, 2018
- 5 - 12The Waffle TruthMar. 14, 2018
- 5 - 11The King Crab and IMar. 07, 2018
- 5 - 10Eating Las VegasFeb. 22, 2018
- 5 - 9Scone with the WindFeb. 14, 2018
- 5 - 8Fry HarderFeb. 07, 2018
- 5 - 7Grill BillFeb. 01, 2018
- 5 - 6Planet of the Funnel CakesNov. 29, 2017
- 5 - 5Point Break-fastNov. 22, 2017
- 5 - 4Children of the Corn on the CobNov. 15, 2017
- 5 - 3Million Dollar Baby CakesNov. 08, 2017
- 5 - 2The French Toast ConnectionNov. 01, 2017
- 5 - 1Close Encounters of the Food KindOct. 25, 2017
