Cutthroat Kitchen Season 7 Episode 4
Whisk-ey Business
In a speed round, three chefs have to make an omelet in one pan. Then, a chef has to get all of their oyster Rockefeller ingredients out of an oil drum. Finally, one chef has to use finger whisks to make a cream puff.
7 - 14Evilicious: FinaleMay. 17, 2015- 7 - 13Evilicious: Moo-in' On UpMay. 10, 2015
- 7 - 12Evilicious: 20,000 Leagues Under the Prep TableMay. 03, 2015
- 7 - 11Evilicious: Frying First ClassApr. 26, 2015
- 7 - 10Evilicious: Canoe Jack CityApr. 19, 2015
- 7 - 9Live and Let DinerApr. 12, 2015
- 7 - 8Lamb-a Dama Ding DongApr. 05, 2015
- 7 - 7You're all up Bahn MiMar. 29, 2015
- 7 - 6Great Egg-ScapeMar. 22, 2015
- 7 - 5Scone HomeMar. 15, 2015
- 7 - 4Whisk-ey BusinessMar. 08, 2015
- 7 - 3You're Bacon Me CrazyMar. 01, 2015
- 7 - 2Gno-cchi to VictoryFeb. 22, 2015
- 7 - 1Whatchoo Taco'ing About, Alton?Feb. 15, 2015
