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Diners, Drive-Ins and Dives Season 18 Episode 10

South of the Border

Guy travels to Cabo San Lucas, Mexico, and visits a taco joint that serves octopus and Guadalajara-style sauces. Also: stuffed fish with lobster sauce and a unique take on French toast; taquito trifecta and a Mexican twist on sushi.

Dec. 09, 2013